American Comedian, Kevin Hart, is stepping into the food industry and plans to open two plant-based eateries in Westchester and Hollywood, California. The entire menu is 100% plant-based, and is free from artificial colors, corn syrup, and preservatives, and includes salads, sandwiches, and sides.
Hart teamed up with Chef Michael Salem, from Burger King, to create a new future for fast food and, “make a difference and leave a legacy on food service and an industry that has been so good to me.”
The idea was made in the beginning of the pandemic, but he didn’t think it was a good idea to open during that time, and Hart planned for two whole years before launching the Hart House.
Kevin Hart has been expanding his entrepreneurial side, releasing his tequila line, Gran Coramino Tequila Cristalino, on May 2nd.
